Ryan Tatsumoto Hawai‘i Herald Columnist As a child, about the only time seeds of the garden variety of the green fruit, Pisum sativum, graced the dining table of the Tatsumoto family was when Mom made her signature macaroni salad, which was composed of just four ingredients: cooked elbow macaroni, mayonnaise, Coral brand canned tuna and…
To see the full content please subscribe to our Hawaii Herald Online annual subscription. Visit the site and log in/subscribe to read.